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Search Results - Showing 12 - 24 Of 78
_new-punjabi-movie-2024-part-1-amar-singh-chamkila-2024-hindi.webp "\")
_comedy-nights-with-kapil-ranvir-singh-and-deepika-padukone-13th-december-2015-full-episode.webp "Colors Rishtey")
⏲ 1 hour 1 minute 44 seconds 👁 920.1K
_ambulance-at-imran39s-house-124-another-mistake-of-maryam-nawaz-govt-124-saad-rafiq-becomes-khan39s-fan.webp "Mansoor Ali Khan")
⏲ 21 minutes 45 seconds 👁 36.7K
_real-double-chocolate-macaron-recipe-asmr.webp "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.")
_shilpa-hotel-saunf-124-best-of-the-kapil-sharma-show-124-full-episode.webp "SET India")
⏲ 1 hour 7 minutes 55 seconds 👁 3.5K
_is-iranian-president-met-imran-khan-124-imran-khan-important-msg-for-nation.webp "Faisal Tarar Speaks")
⏲ 10 minutes 32 seconds 👁 6.1K
_real-double-chocolate-macaron-recipe-asmr.webp "■■■ ■■■ ■■■ FAQ■■■ ■■■ ■■■<br/> <br/>1. What is an oven shower..??<br/>- The oven-shower is to wait 2-3 minutes without removing the tray in the oven after baking. (with open the oven door)<br/> <br/>2. How to dry in the oven..?? (high temp.)<br/>- 1st preheating - turn off - put the tray in to the oven (at this time the temperature drops to 90-100℃) - 2nd preheating - start to dry, until the temperature reaches 120℃ again (with open the oven door) - close the door and bake - oven shower<br/> <br/>Look at the subtitles in the videos, there is detailed temperature.<br/> <br/>3. What is the name of baking mat..??<br/>- This is called a teflon sheet.<br/> <br/>4. How long do you whisk meringue or do macaronage with mixer..??<br/>- It's not important how long I did.<br/>Because we have different machines and environment..!<br/>You should check the cocsistency of meringue or mixture frequently.<br/> <br/>5. What kind of colors do you use?<br/>- Chefmaster liquid colors<br/>You can get it on 'Amazon.com'<br/><br/> <br/>6. What ia your oven and type..?<br/>- My ovens are UNOX 135 and convection type.<br/> <br/>7. Where can I get the templetes..?<br/>- I made all templetes myself and I am not <br/>sharing now.. Sorry..! <br/> <br/>8. Do you left or bake immediately..?<br/>- As I already explained, I do not leave it because I am drying in the oven at high temperatures for 2-3min.<br/>It is a very useful and convenient tip to reduce the time required.<br/>Also you can get shiny and smooth shells.<br/> <br/>9. What kind of eggs do you use? fresh eggs or aged eggs?<br/>- I usually use fresh eggs. But' It doesn't matter what kind of eggs you use.<br/><br/><br/>10. Why do you cook in a double boiler?<br/>This is called 'Swiss mering method'. You can<br/>make more stable and strong meringue.<br/> <br/>#macarons #macaron #sugarbean<br/><br/>---------------------------------------------")
_kaisa-mera-naseeb-episode-45-namra-amp-yasir-23rd-april-2024-kaisa-mera-naseeb-45-detail-review.webp "Raja Reviews")
⏲ 37 minutes 25 seconds 👁 793
_the-kapil-sharma-show-ep-190-full-episode-25th-sep-2021.webp "SET India")
⏲ 1 hour 4 minutes 33 seconds 👁 1.2M
_the-idolmster-shiny-colors-episodes-2.webp "The iDOLM@STER Shiny Colors Episodes 2 from cnwk colors rishey full episode")
_shahrukh-khan-prank-chandan-rajeev-124-comedy-nights-with-kapil.webp "Colors TV | Comedy Nights With Kapil")
⏲ 10 minutes 25 seconds 👁 444.5K
_comedy-nights-with-kapil-124-highlights-107-124-rakhi-sawant-gets-together-with-kapil-124-colors-tv.webp "Colors TV")
⏲ 9 minutes 56 seconds
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